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Enjoying mangoes in moderation as part of a balanced diet is unlikely to significantly affect body temperature.
Renowned in Chennai, this tender coconut water jelly serves as the quintessential summer delight, offering a perfect blend of sweetness and refreshment.
When faced with such discomfort, turning to the trusted remedy of cumin seeds from your pantry can provide relief.
Even heatstrokes can be partially prevented by staying hydrated.
It can be served as a side, a dip or a spread as per your taste.
Working with jackfruit can be messy, so it's a good idea to protect your work surface and wear gloves if you prefer.
They taste delicious when they are served with thick coconut chutney and flavourful sambar.
This innovative wax coating technology effectively shields raw tapioca from environmental factors that accelerate decay.
For a delightful twist, savoir the hibiscus-ramacham (vetiver)-mosambi juice, expertly crafted by Rajini Narendran.
Here's a sample one-year-old baby food chart tailored to Indian cuisine
While this halwa promises a soft and gooey texture, the vlogger shared the video with a comment expressing difficulty in achieving the perfect result.
These dosas are usually thicker and have a slightly spicy flavour.
Here are some foods that could disappear from our tables sooner than we think.
Most people who enjoy eating chapatis often wish for a method to store them safely to be used for a few days. Follow these steps to make soft chapatis and store them up to 3 -4 days.
Experts say that salt would never go stale or bad unless some minerals or flavours are added to it. When moisture gets mixed in salt, it may turn lumpy.
This simple recipe combines creamy coconut milk with a hint of sweetness for a refreshing frozen treat that's perfect for hot summer days.
The fish is poached slowly in the coconut water, allowing it to absorb the natural flavours while retaining its tenderness and moisture.
Incorporating these simple yet effective methods into your routine can help bananas remain delicious and nutritious for longer periods.
Kani appam is offered as part of the ‘kani’, presented in front of the deity, before distributing to children.
Unlike the past four years, where Vishu celebrations were subdued due to the COVID-19 pandemic or coincided with Ramadan fasting, the Malayali expatriates are now wholeheartedly embracing the festivities.
This yummy treat strikes a perfect balance between sweetness and the natural flavour of ripe bananas.
Here are few dishes specially picked by us for this Vishu.
These spiced wafer-thin kappa papadam would make the perfect addition to your Vishu sadya.
With vacation time and Vishu coming together, this is the right time to introduce new dishes to the kids.
Usually we make ada using chakka during Vishu. Here's a twist given to ada using dates.
Nenthrakaya erissery is the best side dish you could have for this Vishu.
Abad says his secrets to vitality include a diet rich in fruits, as well in lamb meat.
Consuming spoiled eggs can lead to food poisoning and other health issues.
Kalmas can be made with egg, chicken, beef and prawns.
The fragrant bukhari rice is an Arabian speciality that could be the centrepiece of your next iftar feast.
Whether you're observing the holy month or simply seeking new culinary adventures, these recipes promise to tantalize your taste buds and add a touch of joy to your table.
The Keralites living in the Gulf countries had to burn holes in their pockets as they replaced the Indian onions with the costlier ones from Egypt, Thailand and Turkey.
Here are some popular and nutritious items commonly used to break the fast during Ramadan:
Some key Ramadan terminologies related to fasting and meals.
The perfect dough to make this classic dish can be effortlessly crafted in a pressure cooker, eliminating any cooking woes.
The spicy dish can be the centre piece of your spread.
Rooh Afza is a syrup made of rose extract.
A healthy meat alternative, soya chunks can be eaten daily in moderation.
Discover how to spice up your leftover idlis with a few simple steps below.
While solar eclipses can be awe-inspiring celestial events to watch, there is no evidence to suggest that they have any direct impact on food safety or cooking.
Even though the dish is called pizza, its base is made with good old dosa.
Portion control and plate size are indeed related concepts when it comes to managing one's diet and controlling calorie intake effectively.
Five drinks that, when combined with a healthy diet and regular exercise, may help you achieve your goal of losing belly fat: